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Berardi’s Restaurant in Huron was opened in 1979 by Albert and Roseanne Berardi and it is still family owned to this day.
Focusing on serving fresh home cooked food, Berardi’s in Huron is currently in the 4th generation. Many of our recipes have been in the family for over three decades and nearly everything we serve is made from scratch. We take pride in creating fresh and exquisite dishes from responsibly sourced ingredients. For three decades we have carried on the family legacy of delivering family friendly service, high quality ingredients, and fresh homemade food. Stop by and enjoy our family recipes and award winning desserts today! Read More >>
Today’s Specials
September 25th, 2026
Soup:
Chili
Lunch:
BBQ Bacon Chicken Sandwich with Onion Rings 13.00
Chicken Bruschetta Bowl 13.00
Tomato Bacon Grilled Cheese with Cup Chili 12.00
Dessert:
Mixed Berry Pie, Pumpkin Sheetcake
Wine:
Check out our new beer and wine list!
Beer:
Paulaner Brewery – Hefeweizen for a touch of fall without the pumpkin
Try our NEW BLOODY MARY’S available on the weekends!
Dinner:
City Chicken with Mashed, Green Beans 15.00
Beef Tips over Noodles with Salad 17.00
Salmon and Asparagus Salad with Garlic Bread 17.00
*Subject to availability to promote freshness.
