Join Our Waitlist – If we are on a wait, you may join before you arrive by CLICKING HERE.
Berardi’s Restaurant in Huron was opened in 1979 by Albert and Roseanne Berardi and it is still family owned to this day.
Focusing on serving fresh home cooked food, Berardi’s in Huron is currently in the 4th generation. Many of our recipes have been in the family for over three decades and nearly everything we serve is made from scratch. We take pride in creating fresh and exquisite dishes from responsibly sourced ingredients. For three decades we have carried on the family legacy of delivering family friendly service, high quality ingredients, and fresh homemade food. Stop by and enjoy our family recipes and award winning desserts today! Read More >>
Today’s Specials
March 14th, 2026
HAPPY PI DAY!
Soup:
Chicken and Rice
Lunch:
Peppercorn Chicken Sandwich with Fries or Slaw 14.00
Chicken Caesar Salad with Garlic Bread 13.00
Fried Walleye Sandwich with Fries or Slaw 12.00
Dessert:
Cherry Pie, White Chocolate Cranberry Cookies
Wine:
Firelands – Pinot Grigio **ON SPECIAL**
59 Prime – Cabernet Sauvignon**ON SPECIAL**
Beer:
Truth IPA Blakes Triple Berry Cider
Great Lakes Brewing Company – Conway’s Irish Ale
Dinner:
Red Pepper and Asparagus Prime Sirloin with Garlic Potatoes, Salad 20.00
Garlic Lemon Walleye with Rice, Broccoli 20.00
Corned Beef w/ Cabbage and Noodles, Homemade Applesauce 15.00
*Subject to availability to promote freshness.
